Providing consistently high quality food and service; generous portions at moderate prices; and a casual atmosphere suggestive of the rustic Australian outback, Outback Steakhouse is known for their high quality, uniquely-seasoned steaks, prime rib, chops, ribs, chicken, seafood and pasta. Established in 1988, there are currently 926 Outback locations throughout the world.
Major Lines: Steaks, ribs, seafood, pasta, desserts